In 2013, I'm finally embracing the power of saying NO. I admit, I'm an overachiever. I like to volunteer and I have trouble admitting that I can't do it all. But the bottom line is, I can't do it all! So lately I've been prioritizing based on HAVE TO, NEED TO, and LIKE TO classifications. Work can fall into all three, but I tent to put individual tasks into these categories to help me stay organized. On the home front, the prioritization is key. I hold these truths to be self evident:
1. What gets attended to, gets done
2. Do it now, lest you forget later
3. Embrace the chaos
4. Do, or do not. There is no try. :)
5. Plan ahead
6. Do what has to be done.
7. Let go of the rest.
In that frame of mind, there are tips and timesavers that can help you succeed.
Personally, I use a day planner type calendar. And I write down EVERYTHING. Ok - I try to at least. I'm not actually anal retentive. At least, I don't think so. I'm just a busy mom who has too much going on to try to remember everything. I need to write it down. I tell my husband, write it down or it didn't happen. ;)
It's kind of like my method of housekeeping. I never used to worry much about putting things back immediately. Now? My counter is cluttered 90% of the time. I HAVE to put things where they belong quickly. At least the important things! Otherwise it will get lost in the paper mountain, never to be found again...
* I use a large bulletin board to pin important paperwork like school schedules, permission slips, song lyrics for a concert, tickets to the circus etc.
* I use highlighters to bring out doctors appointments in one color, important meetings in another color, etc in my day planner and on the family calendar.
* I found the wonderful idea on pinterest to hang clothesline across the wall and use clothespins to hold artwork. I have two of these going. I have a self generated rule that I must take down something when I put something else up. And then either throw away or file.
* Kids papers or pictures that I save go into a hanging folder of my "KIDS, to be filed" initially and later to their individual plastic totes (large size) that I keep in the basement. I wish I could say that I have neat and organized folders by grade or age? But in my house, it's a bunch of momentos piled in there (generally in time order) for the kids or me to explore later. It works for me.
* Homework papers go in another hanging file for each child. I need to do better about sorting out old papers we don't need anymore, but at least we know where homework is!
* Each child has a basket / bin that they keep some toys and books in, for the main family room. They have a toy space elsewhere as well but this is an attempt to keep them neat in the main area.
* As I said in a prior post or two, I use my crockpot a lot. It's a relief to have a meal ready when I get home.
* As I said before as well, I try to keep veggies chopped and frozen for quick inclusion in meals (ie green peppers, diced onion, sliced carrots etc).
* I try to meal plan weekly and make grocery lists at the same time. When time is short, this item slips, as it has been lately. I keep frozen meatballs and jarred sauce, fish sticks, and the whole grain chicken strips on hand for quick meals on nights that I haven't planned.
* The kids do some chores like feed the dogs, set the table, clear the table, empty the dishwasher. We have a chore chart to show who's turn it is, which cuts back on fights. This frees up my time to do other things that need to be done.
* My toddler loves to sweep the floor. I give her the swiffer type sweeper and let her loose. This keeps her from clinging to me while I'm making dinner. And usually she picks up some dog hair at least!
* If the swiffer doesn't work, I like to put her in her high chair with some measuring cups and either frozen peas or cheerios (or both) to pour into the cups, stir and snack on. It works to occupy her for a while :)
* I set my 4 year old to work "washing" dishes. He loves it, it occupies him, AND it usually saves me time washing later.
* I use a rice cooker! I LOVE that thing - set the rice and hit the timer and forget about it. Easy cleanup.
* I have personal email on my phone. I know this isn't for everyone, but there is NO way I'd be able to handle what I do, if I was needing to login to my home computer every night. It just wouldn't happen. This way I can check in periodically during my day and respond to teachers, coaches, PTA etc.
There are lots of areas that could use improvement and I continue to learn every day. But these are a few items I think I do well. :) Leave me your tips and strategies!
A working mom's journey to find organization, recipes, efficiencies, inner peace and most of all more time while doing everything else that demands her attention.
Showing posts with label meal plan. Show all posts
Showing posts with label meal plan. Show all posts
Tuesday, February 5, 2013
Sunday, January 22, 2012
The Meal Plan will help you through the week
Every week I try to plan out 7-8 days of meals to cover the next week. I have a list of meals that my family will eat that I keep in my datebook and I spend the week using the list and my moods (haha) to plan our meals.
When planning, I set a plan for the main dishes and sides for dinner. I've occasionally planned out lunches too or weekend breakfasts, but my main goal is to get dinners planned out and prepped as much as possible on the weekends.
To that end, I will plan a weekend meal (like homemade spaghetti or a big turkey or ham) that I can use for a second quick meal during the week. I also try to pre-prep a meal or two, such as baked ziti or a ingredients for my crockpot. If I can prep a meal or two on the weekends, my weekdays are less crazy. I also try to make my most labor intensive dish on Monday. My inclination is to do an easy meal on Monday and my harder dish on Thursday or Friday. But I've found that if I wait until later in the week, I will be even more tired and more likely to do take-out or something quick.
I also plan at least one or two quick and easy meals to coincide with the kids (or my) activities. Football nights, gymnastics, swimming lessons, baseball, PTA meetings... you get the idea. Trying to prepare a meal in the midst of that is just an exercise in futility. McDonalds often ends up the problem solver. To fix that problem, I try to do quick crockpot meals or something easy like chicken nuggets on those nights. I'm more likely to stick to the plan if it's already planned or done.
The crockpot is your friend. As you navigate this site, you will find many more crockpot recipes than normal recipes. That's because I LOVE my crockpot. Truly. The crockpot gets dinner on the table at a reasonable time 2 or 3 nights a week in my house. I've done small turkey breasts in the crockpot which smell like Thanksgiving when you walk in. I've done many roasts and even a whole chicken in the crockpot. So many "long" and "difficult" meals are made more simple with a slow cooker. Also if you like rice, I strongly suggest investing in a rice cooker. Best, easiest way to make rice and requires no standing at the stove stirring or watching, with the bonus of easy clean-up! Another time saving tip that helps me out is pre slicing green pepper, onion, red pepper, celery and even carrots and keeping in ziploc bags in the freezer for quick access on busy nights.
Here's a sample of my meal plan for this week:
Sunday (Today): Crockpot chicken and dumplings, fruit salad
Monday: Slow Cooker Pork Chops (from All Recipes), Rice, Broccoli
Tuesday: Chicken Cacciatore in the Crockpot, Spaghetti, Salad
Wednesday: Purdue breaded chicken, egg noodles, veggie
Thursday: pre-made Baked Ziti, Salad
Friday: Pizza
Saturday: Flank Steak with Chimichurri, Cucumber and Tomato Salad, Tortellini?
When planning, I set a plan for the main dishes and sides for dinner. I've occasionally planned out lunches too or weekend breakfasts, but my main goal is to get dinners planned out and prepped as much as possible on the weekends.
To that end, I will plan a weekend meal (like homemade spaghetti or a big turkey or ham) that I can use for a second quick meal during the week. I also try to pre-prep a meal or two, such as baked ziti or a ingredients for my crockpot. If I can prep a meal or two on the weekends, my weekdays are less crazy. I also try to make my most labor intensive dish on Monday. My inclination is to do an easy meal on Monday and my harder dish on Thursday or Friday. But I've found that if I wait until later in the week, I will be even more tired and more likely to do take-out or something quick.
I also plan at least one or two quick and easy meals to coincide with the kids (or my) activities. Football nights, gymnastics, swimming lessons, baseball, PTA meetings... you get the idea. Trying to prepare a meal in the midst of that is just an exercise in futility. McDonalds often ends up the problem solver. To fix that problem, I try to do quick crockpot meals or something easy like chicken nuggets on those nights. I'm more likely to stick to the plan if it's already planned or done.
The crockpot is your friend. As you navigate this site, you will find many more crockpot recipes than normal recipes. That's because I LOVE my crockpot. Truly. The crockpot gets dinner on the table at a reasonable time 2 or 3 nights a week in my house. I've done small turkey breasts in the crockpot which smell like Thanksgiving when you walk in. I've done many roasts and even a whole chicken in the crockpot. So many "long" and "difficult" meals are made more simple with a slow cooker. Also if you like rice, I strongly suggest investing in a rice cooker. Best, easiest way to make rice and requires no standing at the stove stirring or watching, with the bonus of easy clean-up! Another time saving tip that helps me out is pre slicing green pepper, onion, red pepper, celery and even carrots and keeping in ziploc bags in the freezer for quick access on busy nights.
Here's a sample of my meal plan for this week:
Sunday (Today): Crockpot chicken and dumplings, fruit salad
Monday: Slow Cooker Pork Chops (from All Recipes), Rice, Broccoli
Tuesday: Chicken Cacciatore in the Crockpot, Spaghetti, Salad
Wednesday: Purdue breaded chicken, egg noodles, veggie
Thursday: pre-made Baked Ziti, Salad
Friday: Pizza
Saturday: Flank Steak with Chimichurri, Cucumber and Tomato Salad, Tortellini?
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